Major functions:
The nutrition systems is to record the patients’ nutrition history and providing patients’ measuring data and lab data to assist the dieticians to make accurate prediction and diagnosis on patients’ nutrition formula. Its major functions include:

1. Inquiring Patient information.
2. Recording MUST evaluation.
3. Recording patient nutrition assimilation evaluation.
4. Record SOAP assessments.
5. Inquiring TPN prescription.
6. Inquiring lab data from CIS.
7. Recording SGA information.
8. Recording PG-SGA information.
9. Recording malnutrition level
10. Maintaining nutrition formulas.